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Duck Breast for the Win (Sept 22)

  • Chef's Table COS 28 West Monument St. Unit 502 Colorado Springs, CO 80903 United States (map)
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A great menu for a spectacular dinner party featuring seasonal flavors, and who would guess it’s all gluten-free? We’ll have a Pinot Noir tasting, comparing Old World and New World styles. 

Warm Dates with Blue Cheese and Prosciutto
Warm Marinated Olives
Apple Pecan Arugula Salad
Pan-Seared Duck Breast with Port Wine Sauce
Celery Root Purée
Pancetta Green Beans
Chocolate Mousseline with Whipped Cream

Duck Breast for the Win $85

Earlier Event: September 20
Homemade Cheeses (Sept 20)