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The Best Roast Chicken You've Ever Had!

  • 28 W Monument St #502 Colorado Springs, CO 80903 (map)

The technique we will learn in this class comes from the famous Zuni cafe in San Francisco and chef Judy Rodgers. To round out the meal, we’ll also prepare her Prosciutto and Melon with Sambuca, Asparagus and Rice Soup with Pancetta and Black Pepper, and Oranges with Rosemary Honey, each paired with California wines.

The best roast chicken you've ever had!  $75

Earlier Event: March 13
White Wines of France